Climates: a friendly network where people help each other tackle climate change. Meet new mates, get ideas for simple and effective things to do. Pledge to take action and watch your carbon savings grow.
Tag: new food words
With just a week to go until the first ever Climatarian Week, 3-9 July, companies and individuals are pledging their support for a healthy, climate-friendly diet. Among the latest to offer climatarian food and menu choices are LEON Restaurants, Chewton Glen country house hotel and spa and Planet Organic food stores.
26.06.2017
 
People and food companies are signing up to support a diet that’s good for the planet, with two weeks to go to the first ever Climatarian Week.
19.06.2017
 
Foodies and people who want to cut their climate impact are being tempted to go Climatarian in the first week of July. Restaurants and food retailers are encouraged to help by promoting climate-friendly menu choices and products to customers who want to join the growing community of climatarians. To find out what it’s all about people can watch a catchy animation at www.climatarianweek.com which explains the link between our food choices and climate change - and how easy it is to make a difference.
07.06.2017
 
The first ever Climatarian Week will take place from 3rd to 9th July 2017. Organisers, Climates Network, are calling on people to try the climatarian diet for a week and on restaurants, shops and delivery services to promote climatarian menu options, special offers and recipes.
10.05.2017
 
2016 is set to be the hottest year on record with preliminary data indicating global warming reaching 1.2C. As we get perilously close to the 1.5C limit agreed at the Paris climate summit, Climates is calling on people to focus on food to help limit climate change
30.11.2016
 
This Thanksgiving the 88% of Americans who choose a traditional turkey dinner will be eating a climatarian meal. Americans who pledge to eat climatarian meals throughout the year could cut their carbon footprint by a tonne and make a significant contribution to tackling climate change, says Climates social network.
17.11.2016
 
If you’re the kind of person who would make a lifestyle change based on its impact on the climate, you’re probably already aware that your food choices affect the molecular balance of the atmosphere in ways pertinent to life as we know it.
09.11.2016
 
Even small dietary shifts such as swapping chicken for beef or beans for pork can significantly reduce people’s environmental impact.
21.04.2016
 
A new study suggests a more sustainable approach to food production and adjusting our consumption.
19.04.2016
 
More specific labels like “climatarian” and “reducetarian” can help people stick to their food choices by making them feel like part of a community.
15.03.2016